A while back I made pancakes for my grandson on a day when he was with me and the leftovers went in the freezer. Well, it seems that Kelly found them and quite enjoyed them! The pancakes are a gluten free mix that I came across and since I have a daughter who is sensitive to gluten I thought it was a good idea to have the mix in the pantry for those times that she might be here. They taste great and I figured we could all take a break from gluten and not miss anything important.
For the last several Sundays when I ask what we might have for breakfast I keep getting the same answer......"Could we have those pancakes with the things in them?"....."Cuz I really like them." Haha....she's so funny when she asks. And the 'things' in them by the way are hemp hearts. I like to add them for some extra protein and also the nutty flavour they provide. So yesterday was no different and the pancake flipping began!
Here's a pictorial of the pancake morning!
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| gluten free mix with hemp hearts added |
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| adding liquid ingredients |
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| this time I added a hint of cinammon |
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| wait for the 'bubbles' before you flip |
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| looking tasty! |
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| a plateful of pancakes! |
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| extras ready for the freezer! |
So "pancake Sunday" seems to be the trend for now and that's ok! I like to have my eggs & toast and Kelly has her pancakes. Of which I will often just have a bite or two!
I wonder what other Sunday morning breakfasts are out there in your house? Let me know!
Blessings to all,
Maggie
